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- Developed in 1992, it takes on the color of the traditional Korean gochujang.
- The product embodies the piquant taste specific to
gochujang (unique taste that jazzes up any dish) and
its fermented flavor.
- It is an HACCP compliant product and undergoes
thorough quality control.
- Red pepper powder 11.3%, malt-digested taffy,
wheat flour, refined salt and wheat grains
200g PP/500g PP/1kg PP/1.5kg PP/2.5kg PP/2.8kg PP/3kg PP- 1.2kg PP/1.4kg PP/2kg PP
- 200g/500g/900g
- 500g
- 3.7kg PET
- 340g
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